I have been keeping an eye on my list of 101 things and trying to see what else I can cram into October and check off my list. Smart? No. But I like it when things are crazy. Then at least I have an excuse as to why I'm not getting everything done. Last night, I tried a new, very simple recipe. Tomato Basil sandwiches. Yum! All you do is take a tomato, cut it in half. Then put some chopped garlic, salt and pepper, olive oil, and balsamic vinegar. Then cook the tomato for an hour at 350. Take your favorite bread (the recipe actually called for a baguette, but we used ciabatta bread) and slice it. Put a couple leaves of basil, the tomato and sliced mozzarella. You're done! Enjoy your somewhat healthy sandwich. Here's the picture!
And here's a picture of Hank staring at me while I eat my sandwich. I don't know where he learned to beg.
1 comment:
When will you be coming to the Indiana State Museum to see an exhibit? We have Titanic, of course, and Odd Indiana...and lots of other interesting things!
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